Saturday, March 10, 2012

mmmmm

This was served at the Relief Society Birthday dinner.  Some asked for the recipe, so here it is for all to enjoy!

Chicken Supreme

Melt 6 T. butter in a 9 x 13 pan. Line pan with 10 chicken breasts. Top each chicken breast with 1 slice Swiss cheese.

Mix: 1½ cans cream of chicken soup
¾ can evaporated milk
Pour over chicken.

Toss: 2 T. butter
2 to 3 cups dry stuffing cubes
Sprinkle this over chicken.

Bake at 350° for 1½ hours. Cover with aluminum foil for the first hour, then uncover the last 30 minutes and bake until done.

No comments: