Zucchini Brownies
Ingredients: 2 cups grated zucchini, 1 1/2 cups sugar, 3/4 cup oil, 2tsp vanilla, 2 cups flour, 1/3 cup cocoa, 1 1/2 tsp baking soda, 1 tsp. salt, 1/2 cup nuts (optional).
Directions: Combine zucchini, sugar, oil, and vanilla. Mix dry ingredients and add to zucchini mixture. Pour into greased 9x13 baking pan. Bake at 350 degrees fro 35 to 40 minutes. Cool.
Frosting: 1/4 cup butter, 1 cup sugar, 1/4 cup milk, 1/2cup chocolate chips, 1/2 cup miniature marshmallows, 1 tsp. vanilla, 1/2 cup chopped nuts (optional)
Directions for frosting: In a saucepan, melt butter on medium heat. Add sugar and milk. Bring to a boil, stirring frequently. Cook an stir about 1 minute. Remove from heat. Add chocolate chips and marshmallows. Stir until melted. Add vanilla. Spread over brownies. Sprinkle with nuts (if you like that sort of thing)